Course details
[3 hours all-you-can-drink] "Kiwame" sashimi platter with spiny lobster x 8 dishes including scallops, golden-eyed snapper and tempura "Rurikai" 10,940 yen ⇒ 10,000 yen
![[3 hours all-you-can-drink] "Kiwame" sashimi platter with spiny lobster x 8 dishes including scallops, golden-eyed snapper and tempura "Rurikai" 10,940 yen ⇒ 10,000 yen](https://cdn.r-corona.jp/prd.rb.r-corona.jp/assets/site_files/ctswqt85/54806774/xaew_w435h435.jpg)
10000 yen(Tax included)
* The day before Fridays and public holidays is a two-hour system.
- 8items
- 4persons-
- All-you-can-drink available
A wide variety of all-you-can-drink options! (L.O. 30 minutes before closing) Draft beer is Sapporo Black Label!
This top-class course showcases the chef's skill, starting with the "Kiwame" sashimi platter that includes spiny lobster.Each dish, such as grilled scallops in butter and soy sauce, simmered golden-eyed snapper, and freshly fried tempura, highlights the ingredients and careful preparation.Add some green laver tofu and seafood salad to lighten the meal, and enjoy the seafood chirashi sushi to make it a luxurious meal down to the last bite.This is the essence of Kanade, perfect for special entertaining or celebratory occasions.
Course menu
■ Green laver tofu
Our homemade tofu has a smooth texture and is coated with fragrant green seaweed.
The taste of the seashore that spreads in your mouth will whet your appetite.
■ Seafood salad
A salad lavishly garnished with colorful seafood such as tuna and salmon.
The special Japanese-style dressing brings out the sweetness of the ingredients.
■~With spiny lobster~ Assorted sashimi "Kiwame"
This top-notch sashimi platter is made up of a luxurious assortment of high-quality seasonal fish, including spiny lobster, medium fatty tuna, live fish, and more, which changes daily.
The gorgeous presentation of the dish makes it a treat for the eyes as well.
■ Shelled scallops grilled with butter and soy sauce
Fresh scallops in their shells are grilled over charcoal and seasoned with butter and soy sauce for a fragrant finish.
The delicious flavor and aroma overflows with every bite.
■ Assorted Tempura
A platter of lightly fried seasonal seafood and vegetables.
Enjoy the aroma of freshly fried food, the crispy batter, and the sweetness of the ingredients.
■ Boiled golden-eyed snapper
Golden-eyed snapper, known for its refined fat and meat quality, is cooked until plump in a sweet and spicy broth.
This is a superb boiled fish dish suitable for special occasions.
■ Seafood Chirashi Sushi
Chirashi sushi is topped with an abundance of colorful seafood.
The aroma of the vinegared rice and the delicious flavor of the ingredients fill your mouth.
■ Ingredients
Assortment of several seasonal pickles.
Enjoy it as a refreshing palate cleanser after a meal.
All-you-can-drink menu
・Sapporo Black Label/Shandy Gaff
・ ◇ Highball
· High Ball / Cork High Ball / Ginger High Ball
・◇Sour
・Grapefruit sour/Lemon sour/Ramune sour/Otokoume sour/Jasmine highball/Oolong highball/Green tea highball/Matcha highball
・ ◇ Shochu
· Potato shochu / wheat distilled spirit
・◇Fruit wine
·Plum wine
・ ◇ Sake
Ozeki
· ◇ Soft drink
・Cola/Ginger ale/Orange juice/Grapefruit juice/Green tea/Oolong tea/Jasmine tea
・[Get premium all-you-can-drink for +800 yen!]
The following menus will be added:
· ◆ Whiskey
・Dewar's 12 Year
· ◆ Cocktail
・Cassis base/Peach base/Midori Gin
・◆ Carefully selected local sake
・Hakkaisan (Niigata) / Tengu Mai (Ishikawa) / Nanbu Bijin (Iwate) / Urakasumi (Miyagi) / Kyo Maiko (Kyoto)
・◆Carefully selected shochu
・Kuro Kirishima (sweet potato) / Daimaou (sweet potato) / Ikkosha (sweet potato) / Enma (wheat) / Nakanaka (wheat) / Iichiko
- Available days for reservation
- Monday to Sunday, holidays, days before holidays
- Length of stay
- Monday: 3 hours
Tuesday: 3 hours
Wednesday: 3 hours
Thursday: 3 hours
Friday: 2 hours
Saturday: 3 hours
Sunday: 3 hours
Holidays: 3 hours
Day before holiday: 2 hours
- Reservation deadline
- Until 22:00 on the day of your visit
Coupons that can be used with this course
[Banquet benefits] When you book a banquet course for 8 or more people, one organizer will be free!
- Expiration date
- Until the end of August 2025
[Birthday/Anniversary Special] Free special dessert plate♪ Perfect for a surprise
- Expiration date
- Until the end of August 2025
[Opening Commemoration] All courses available at special prices!
- Expiration date
- Until the end of August 2025
2025/05/14 update