全席扉付き完全個室　3時間飲み放題　朝採れ旬魚×京風和食　板前居酒屋　奏　新橋店

■ Tofu with green laver

Smooth, homemade tofu coated in a lightly fragrant seaweed flake.

The taste of the sea that spreads in your mouth will whet your appetite.

■ Seafood salad

A salad lavishly garnished with a colorful array of seafood, including tuna and salmon.

Our special Japanese-style dressing enhances the natural sweetness of the ingredients.

■ Fresh fish delivered directly from the fishing port - Assorted sashimi

Seasonal fish are beautifully arranged using the chef's skills.

The thick slices of fish highlight their freshness and texture.

■ Saikyo-style grilled pork shoulder loin

The savory aroma of white miso is sure to whet your appetite.

The pork shoulder loin, marinated slowly, is cooked to a moist and tender finish.

■ Braised silver cod

We simmered fatty silver cod in a flavorful broth until it was plump and tender.

Each bite releases a burst of flavor, making this a perfect accompaniment to sake.

■ Yellowtail Shabu

The delicious flavor of the yellowtail is brought out by quickly dipping it in the broth.

This luxurious hot pot, with its rich fat content and delicate texture, can be enjoyed not only in winter but throughout the year.

■Udon noodles to finish the meal

A mild-flavored udon noodle dish that allows you to savor the broth of the yellowtail shabu-shabu to the very last drop.

Its smooth texture makes it the perfect way to finish off a meal.

■ Ingredients

A selection of seasonal pickles.

Enjoy this as a refreshing palate cleanser after your meal.