Course details

[3 hours all-you-can-drink] 7 dishes including scallops, fresh fish caught that morning, and charcoal grilled yakitori platter "Shiokaze" 5280 yen ⇒ 4500 yen

[3 hours all-you-can-drink] 7 dishes including scallops, fresh fish caught that morning, and charcoal grilled yakitori platter "Shiokaze" 5280 yen ⇒ 4500 yen

4500 yen(Tax included)

* The day before Fridays and public holidays is a two-hour system.

  • 7items
  • 2persons-
All-you-can-drink available

A wide variety of all-you-can-drink options! (L.O. 30 minutes before closing) Draft beer is Sapporo Black Label!

This is a casual course that offers excellent value for money without compromising on quality.The menu is centered around dishes that highlight the quality of the ingredients, such as carpaccio made with fresh fish caught that morning, seared mackerel, and the classic charcoal-grilled yakitori.The menu also includes other carefully prepared dishes such as scallop cream croquettes and green laver tofu, ensuring a satisfying selection and content.This is a selection of dishes that are recommended for first-time visitors or casual banquets.

Course menu

■ Green laver tofu

An excellent dish made with plenty of fragrant green laver.

The smooth texture of the tofu and the flavor of the seashore are in perfect harmony, making this a gentle yet memorable dish.

■ Freshly caught fish carpaccio

A Japanese-Western fusion appetizer made with thinly sliced fresh fish caught that morning and topped with a refreshing sauce.

Enjoy the deliciousness that melts in your mouth.

■ Caesar salad

A classic yet highly satisfying dish made with crisp lettuce combined with bacon and paprika and finished with a rich Caesar dressing.

■ Scallop cream croquette

A luxurious croquette filled with melting cream and the sweetness of scallops.

It's crispy on the outside and fluffy and soft on the inside, a blissful taste.

■ Assorted charcoal-grilled yakitori

The carefully grilled charcoal-grilled yakitori is flavorful and juicy.

This assortment allows you to enjoy the different textures of each cut.

■ Grilled marinated mackerel

The savory seared mackerel has an excellent balance of savory and sour flavors.

The fatty mackerel has a refreshing aftertaste.

■ Pickles

Pickles made with seasonal vegetables.

It's a refreshing dish that's perfect for finishing off a course.

All-you-can-drink menu

・ ◇ Beer
・Sapporo Black Label/Shandy Gaff
・ ◇ Highball
· High Ball / Cork High Ball / Ginger High Ball
・◇Sour
・Grapefruit sour/Lemon sour/Ramune sour/Otokoume sour/Jasmine highball/Oolong highball/Green tea highball/Matcha highball
・ ◇ Shochu
· Potato shochu / wheat distilled spirit
・◇Fruit wine
·Plum wine
・ ◇ Sake
Ozeki
· ◇ Soft drink
・Cola/Ginger ale/Orange juice/Grapefruit juice/Green tea/Oolong tea/Jasmine tea
・[Get premium all-you-can-drink for +800 yen!]
The following menus will be added:
· ◆ Whiskey
・Dewar's 12 Year
· ◆ Cocktail
・Cassis base/Peach base/Midori Gin
・◆ Carefully selected local sake
・Hakkaisan (Niigata) / Tengu Mai (Ishikawa) / Nanbu Bijin (Iwate) / Urakasumi (Miyagi) / Kyo Maiko (Kyoto)
・◆Carefully selected shochu
・Kuro Kirishima (sweet potato) / Daimaou (sweet potato) / Ikkosha (sweet potato) / Enma (wheat) / Nakanaka (wheat) / Iichiko
Available days for reservation
Monday to Sunday, holidays, days before holidays
Length of stay
Monday: 3 hours
Tuesday: 3 hours
Wednesday: 3 hours
Thursday: 3 hours
Friday: 2 hours
Saturday: 3 hours
Sunday: 3 hours
Holidays: 3 hours
Day before holiday: 2 hours
Reservation deadline
Until 22:00 on the day of your visit

2025/05/14 update